Electric pressure cooker solution:
Electric pressure cooker is an upgraded product of traditional pressure cooker and electric rice cooker. It combines the advantages of pressure cooker and electric rice cooker. It adopts elastic pressure control, dynamic sealing, external screw cover, displacement adjustable electric switch and other new technologies and new structures. Sealed cooking and continuously adjustable pressure completely solves the safety problem of pressure cookers and relieves the safety hazards of ordinary pressure cookers that have plagued consumers for many years; its thermal efficiency is greater than 80%, which saves time and electricity (more than 30% electricity than ordinary rice cookers) . The electric pressure cooker is indeed a more practical cooking appliance. It has the unmatched advantages of other cooking appliances, can meet various cooking needs, can quickly, safely and automatically realize a variety of cooking methods, and its energy-saving and nutritious characteristics are the direction that modern people pursue.
Its advantages are: 1. Save time and effort. 2. The electric pressure cooker does not get gas when cooking things. It not only saves energy, but also fully retains nutrients. It also has the characteristics of fast cooking, energy saving, and multiple uses in one pot. There is no need to add water to boil the chicken, and the soup is more flavorful!